Mo has 1,148 wineries listed on Spill. The number spans everything from small family estates to large-production facilities open to the public.
Most tastings in Mo run $15 to $100 per person. Budget visitors can find options at the lower end; the higher-priced experiences generally include more pours, food pairings, or private settings.
Mo is best known for Cabernet Sauvignon, Chardonnay, Pinot Noir, Riesling, and Nebbiolo. These varietals appear most frequently across estates in the region and reflect the area's climate and soil conditions.
Most wineries in Mo require advance reservations — particularly on weekends. Book at least 2-3 days ahead to guarantee a spot; same-day availability is limited.
Yes. At least 10 wineries in Mo are dog-friendly, including Belden Barns, Cho Wines, Cimarossa. Most allow dogs on outdoor patios or lawn areas; a few allow them inside. Call ahead to confirm leash requirements.
Yes. At least 59 wineries in Mo offer food alongside tastings. Having food while tasting helps you assess wines more accurately and extends the experience — worth seeking out, especially for longer visits.
Yes. At least 23 wineries in Mo have a picnic area. Call ahead to confirm outside-food policies — some estates allow you to bring your own provisions, others have restrictions. Arrive early on weekends for the best spots.
Yes. At least 22 wineries in Mo are family-friendly, including Belden Barns, Cho Wines, Kathryn Kennedy Winery. These estates typically have outdoor space and a relaxed atmosphere suited to visitors with children.
Yes. At least 59 wineries in Mo have outdoor seating. Availability is weather-dependent — the best outdoor tasting experiences are typically April through October.
Yes. At least 65 wineries in Mo offer vineyard tours. Tour spots typically fill before standard tasting reservations — book your tour and tasting together when you reserve.
