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Cantine Sant'Agata
Cascine Monterosso - Mezzena

Cantine Sant'Agata

About Cantine Sant'Agata

Cantine Sant'Agata takes its name from a votive pillar dedicated to Sant'Agata that stood in front of the family home in Cascine Monterosso-Mezzena. Founded in 1990, the winery came under the stewardship of brothers Franco and Claudio Cavallero in the early 1990s, when they inherited the family agricultural business. Franco Cavallero, born in 1968, has led the program ever since. The house is known for Ruchè, a red wine marked by notes of roses and violets, with contained and non-aggressive acidity. The wines reached Anuga in Cologne in 1993. They landed in America in 1997. By the late 1990s, the portfolio moved more wine to Manhattan than to all of Italy. A fire destroyed the company headquarters in 2007, but the work continued.

Varietals

Ruchè

When to visit Cantine Sant'Agata

Monday9:30 AM - 5:30 PM
Tuesday9:30 AM - 5:30 PM
Wednesday9:30 AM - 5:30 PM
Thursday9:30 AM - 5:30 PM
Friday9:30 AM - 5:30 PM
Saturday9:30 AM - 6:00 PM
SundayClosed

Good to know about Cantine Sant'Agata

What wines does Cantine Sant'Agata specialize in?

Cantine Sant'Agata focuses on Ruchè.

Where is Cantine Sant'Agata located?

Cantine Sant'Agata is in Cascine Monterosso - Mezzena, Piemonte, in the Piemonte wine region. Phone: 0141 203186.

When was Cantine Sant'Agata founded?

Cantine Sant'Agata was established in 1990.

Who makes the wine at Cantine Sant'Agata?

The winemaking at Cantine Sant'Agata is led by Franco Cavallero.

What are Cantine Sant'Agata's tasting hours?

Cantine Sant'Agata is open Monday to Friday, 9:30 AM to 5:30 PM, and Saturday, 9:30 AM to 6:00 PM, closed Sunday.

Where to find Cantine Sant'Agata

Cantine Sant'Agata is in Cascine Monterosso - Mezzena, Piemonte, Italy.

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