About Cascina Alberta
Cascina Alberta sits in Treiso, where twenty hectares cluster around a single cascina. Ten are wooded. Ten are planted. Giuseppe Caviola, Gianfranco Cordero, and Marco Simonit work across Nebbiolo, Barbera, and Riesling. The house produces Barolo from Bussia, one of Monforte d'Alba's most prestigious parcels. A second vineyard lies in Neive. Organic practice and sustainable agriculture anchor the philosophy. The retreat has been restructured with natural materials in minimal style. An infinity pool overlooks the surrounding vineyards. The tasting room opens to 180-degree views across the Langhe del Barbaresco. Two tastings are offered, Tellus at €30 per person and Solo Nebbiolo at €50 per person.
Tasting Experiences
Varietals
NebbioloBarberaRiesling
Visiting Cascina Alberta
- Tasting fee
- €30 to €50 per person
- Reservations
- Required
- Tasting room
- Open to visitors
When to visit Cascina Alberta
Monday9:00 AM - 6:00 PM
Tuesday9:00 AM - 6:00 PM
Wednesday9:00 AM - 6:00 PM
Thursday9:00 AM - 6:00 PM
Friday9:00 AM - 6:00 PM
Saturday9:00 AM - 6:00 PM
Sunday9:00 AM - 6:00 PM
Good to know about Cascina Alberta
Where to find Cascina Alberta
Via Alba
Treiso, Piemonte, Italy
