About Ceel
Ceel, founded in 2010 in Rust, takes its name from the first documented mention of the village in 1317. Markus Fischl, Martin Kern, and Franz Raith shape the program across Weissburgunder, Zweigelt, Blaufränkisch, Chardonnay, and Syrah. The house produces a Cuvee from Zweigelt and Blaufränkisch, Syrah from one of Austria's oldest plantings of the varietal, and an Eiswein harvested at minus nine degrees Celsius. Visits to the tasting room require advance reservation.
Varietals
WeissburgunderZweigeltBlaufränkischChardonnaySyrah
Good to know about Ceel
Can you visit Ceel? Is there a tasting room?
Yes, Ceel has a tasting room open to visitors. Visits are by reservation.
What wines does Ceel specialize in?
Ceel focuses on Weissburgunder, Zweigelt, Blaufränkisch, Chardonnay and Syrah. Signature bottles include Weissburgunder 2024, Cuvee 2023, Zweigelt 2023, Chardonnay Reserve 2024, Blaufränkisch Reserve 2023, Syrah Reserve 2024, Chardonnay - Alte Reben 2023, Blaufränkisch - Alte Reben 2023, Syrah - Alte Reben 2023, Eiswein 2023.
Do you need a reservation to visit Ceel?
Yes, Ceel requires a reservation for tastings (from their website, September 5, 2026).
Where is Ceel located?
Ceel is in Rust. Phone: +43 664 9579448.
When was Ceel founded?
Ceel was established in 2010.
Who makes the wine at Ceel?
The winemaking at Ceel is led by Markus Fischl, Martin Kern, Franz Raith.
Where to find Ceel
Ceel is in Rust, Austria.