About
Artinger has worked 26 hectares in Rust since 1936, where granite-gneiss bedrock and shell limestone are present in the vineyard. Kurt Feiler and Katrin Feiler tend the program under biodynamic certification since 2008. The house produces white, red, and sweet wines from Blaufränkisch and Traminer, with the BIO Ruster Ausbruch DAC Essenz Ried Ruster Oberer Wald earning 100 Falstaff Süßwein Trophy recognition.
Varietals
BlaufränkischTraminer
When to go
Monday8:00 AM - 7:00 PM
Tuesday8:00 AM - 7:00 PM
Wednesday8:00 AM - 7:00 PM
Thursday8:00 AM - 7:00 PM
Friday8:00 AM - 7:00 PM
Saturday8:00 AM - 7:00 PM
SundayClosed
Good to know
Location
Rust, Austria