About
Sebastian Leitgeb established this winery in 2014 in Rust, operating from a traditional four-sided farmhouse built in 1892. Across fifteen hectares in the Ruster Hotter region, the vineyard work unfolds without insecticides or herbicides. Sheep graze the meadows and assist in the vineyards. The cellar works with minimal sulfur, natural must clarification through sedimentation, and ages wines in clay amphorae. The portfolio spans white wines, red wines, sweet wines, and Ruster Ausbruch. A seasonal Buschenschank opens from late May through harvest alongside the winery.
Tasting Experiences
When to go
Monday9:00 AM - 5:30 PM
Tuesday9:00 AM - 5:30 PM
Wednesday9:00 AM - 5:30 PM
Thursday9:00 AM - 8:30 PM
Friday9:00 AM - 8:30 PM
Saturday9:00 AM - 8:30 PM
Sunday9:00 AM - 6:00 PM
Good to know
Location
Rust, Austria