Romana and Hans work the vineyard in Prebensdorf, in the Vulkanland Steiermark region, where hand-selected grapes grow in the Prebucher elevated areas. The operation runs as both winery and Buschenschank, a wine tavern where Gerlinde and Robert manage the service and food.
Yes, Sax has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Sax is in Prebensdorf, in the Vulkanland Steiermark wine region. Phone: +43 3113 2814. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Sax is led by Romana, Hans. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Sax offers: Buschenschank. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 4:00 – 10:00 PM | Tuesday: 4:00 – 10:00 PM | Wednesday: 4:00 – 10:00 PM | Thursday: 4:00 – 10:00 PM | Friday: 4:00 – 10:00 PM | Saturday: 3:00 – 11:00 PM | Sunday: Closed Hours may vary seasonally. Confirm by phone or on their website before visiting.