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Seyfried

About

Seyfried operates as a Weinhof, Atelier, and Buschenschank in Gleisdorf, in Austria's Vulkanland Steiermark. The program centers on Weissburgunder, Gelber Muskateller, Scheurebe, and Morillon. Weissburgunder has 12.0% alcohol with 1.6 g/l residual sugar and 6.0 g/l acidity. Gelber Muskateller from 2020 holds 12.5% alcohol, 3.1 g/l residual sugar, and 6.3 g/l acidity. Scheurebe has 12.0% alcohol, 1.9 g/l residual sugar, and 5.6 g/l acidity. The house also makes Burgunder-Frizzante S1 at 11.0% alcohol with 12 g/l residual sugar, and Holundrino, a Morillon-based wine with elderberry notes at 12.5% alcohol and 35 g/l residual sugar. A Gelber Muskateller Maischebrand distillate is made at 39% vol.

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Tasting Experiences

Varietals

WeissburgunderGelber MuskatellerScheurebeMorillon

Good to know

Yes — Seyfried has a tasting room open to visitors.
Seyfried focuses on Weissburgunder, Gelber Muskateller, Scheurebe, Morillon. Signature bottles include Weissburgunder Oststeiermark 2021, Burgunder-Frizzante S1, Holundrino, S.ias, Muskateller Maischebrand, Urbanus, Weissburgunder, Gelber Muskateller, Scheurebe. When booking a tasting, ask which current release best represents the estate's style.
Yes, Seyfried has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Seyfried is in Gleisdorf, in the Vulkanland Steiermark wine region. Phone: +43 664 3338508. Confirm hours before visiting. Winery schedules vary seasonally.
Seyfried offers: Buschenschank. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.

Location

Gleisdorf, Austria

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