Polz has been in Stainz since 1912. Erich Polz jun. leads the program across a lineup of Sauvignon Blanc, Weissburgunder, Gelber Muskateller, Morillon, Welschriesling, and Grauer Burgunder. The cellar also produces EPJ Sekt. Food is available.
Polz focuses on Sauvignon Blanc, Weissburgunder, Gelber Muskateller, Morillon, Welschriesling, and more. Signature bottles include Sauvignon Blanc 2025 Südsteiermark DAC, Weissburgunder 2025 Südsteiermark DAC, Gelber Muskateller 2025 Südsteiermark DAC, Morillon 2025 Südsteiermark DAC, Welschriesling 2025 Südsteiermark DAC, Grauer Burgunder 2019 Südsteiermark DAC, EPJ Sekt. When booking a tasting, ask which current release best represents the estate's style.
Yes, Polz has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Polz is in Stainz, in the Weststeiermark wine region. Phone: +43 3136 81294. Confirm hours before visiting. Winery schedules vary seasonally.
Polz was established in 1912, giving the estate 114 years to develop its wine program and farming practices.
The winemaking at Polz is led by Erich Polz jun.. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 10:00 AM – 5:00 PM | Tuesday: 10:00 AM – 5:00 PM | Wednesday: 10:00 AM – 5:00 PM | Thursday: 10:00 AM – 5:00 PM | Friday: 10:00 AM – 5:00 PM | Saturday: 10:00 AM – 5:00 PM | Sunday: 10:00 AM – 1:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.