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Parr Cellars

Parr Cellars

About

Parr Cellars, founded in 2006, grows Tempranillo, Touriga Nacional, Mourvedre, Graciano, Semillon, Syrah, and Viognier in Streeter on moderately deep sandstone soil. Every grape is Mason-grown. The veteran-owned program has supplied Pedernales Cellars since 2009 with Tempranillo, Mourvedre, and Touriga Nacional. The 2019 Touriga Reserve earned recognition. Visitors can taste in Mason.

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Varietals

TempranilloTouriga NacionalMourvedreGracianoSemillonSyrahViognier

When to go

MondayClosed
TuesdayClosed
WednesdayClosed
ThursdayClosed
Friday3:00 PM - 7:00 PM
Saturday11:00 AM - 7:00 PM
Sunday12:00 PM - 5:00 PM

Good to know

Yes — Parr Cellars has a tasting room open to visitors.
Parr Cellars focuses on Tempranillo, Touriga Nacional, Mourvedre, Graciano, Semillon, and more. Signature bottles include 2019 Touriga Reserve, 2019 Marry Me...Again, 2019 Tempranillo Viejo, 2018 Red Lane, 2018 Vintner's Blend II, 2019 Celebration Mourvedre, 2020 Tempranillo Reserve, 2024 Wild Child, 2021 Dessert Wine Touriga Nacional, 2024 Sparkling Rosé, 2020 Mourvedre Rosé, 2022 Mourvedre Rosé, 2023 Semillon, 2024 Viognier. When booking a tasting, ask which current release best represents the estate's style.
Parr Cellars is in Mason, Texas. Phone: +1 210-415-0707. Confirm hours before visiting. Winery schedules vary seasonally.
Parr Cellars was established in 2006, giving the estate 20 years to develop its wine program and farming practices.
Monday: Closed | Tuesday: Closed | Wednesday: Closed | Thursday: Closed | Friday: 3:00 – 7:00 PM | Saturday: 11:00 AM – 7:00 PM | Sunday: 12:00 – 5:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.

Location

113 Austin St
Mason, Texas, United States of America

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