Martin Muthenthaler works the steep slate slopes of Spitzer Graben, a side valley of the Wachau. The program centers on Grüner Veltliner, with the Ried Brandstatt taking first place as best Riedenwein of the Wachau in a Meiningers Sommelier competition. Melanie Muthenthaler manages the administrative side. Tastings and wine selection happen at the Vinothek on the property.
Yes, Muthenthaler Martin has a tasting room open to visitors.
Muthenthaler Martin focuses on Grüner Veltliner. Signature bottles include Grüner Veltliner Ried Brandstatt. When booking a tasting, ask which current release best represents the estate's style.
Yes, Muthenthaler Martin has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Muthenthaler Martin is in Mühldorf, in the Wachau wine region. Phone: +43 676 6041768. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Muthenthaler Martin is led by Martin Muthenthaler. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Muthenthaler Martin offers: Vinothek Tastings, WeinSalon and Popup Restaurant Stern. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 9:00 AM – 6:00 PM | Tuesday: 9:00 AM – 6:00 PM | Wednesday: 9:00 AM – 6:00 PM | Thursday: 9:00 AM – 6:00 PM | Friday: 9:00 AM – 6:00 PM | Saturday: 9:00 AM – 4:00 PM | Sunday: 9:00 AM – 4:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.