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Mayer

About

Franz Mayer tends a third-generation family winery in Spitz, in the Wachau's Spitzer Graben. The program follows Vinea Wachau quality standards and centers on Grüner Veltliner and Riesling, with Müller Thurgau and Neuburger completing the portfolio. Grüner Veltliner Bergwein, Grüner Veltliner Federspiel Spitzer Graben, and Grüner Veltliner Smaragd Ried Mühlgraben represent the range, alongside Riesling Federspiel Spitzer Graben and Riesling Smaragd Ried Setzberg. The house also makes Müller Thurgau M 2024, Neuburger Spitzer Graben, Marillennektar, and Traubensaft rosé. A Heuriger operates on the property.

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Tasting Experiences

Varietals

Grüner VeltlinerRieslingMüller ThurgauNeuburger

Good to know

Yes, Mayer has a tasting room open to visitors.
Mayer focuses on Grüner Veltliner, Riesling, Müller Thurgau, Neuburger. Signature bottles include Grüner Veltliner Bergwein, Grüner Veltliner Federspiel Spitzer Graben, Grüner Veltliner Smaragd Ried Mühlgraben, Riesling Federspiel Spitzer Graben, Riesling Smaragd Ried Setzberg, Müller Thurgau M 2024, Neuburger Spitzer Graben, Marillennektar, Traubensaft rosé. When booking a tasting, ask which current release best represents the estate's style.
Yes, Mayer has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Mayer is in Spitz, in the Wachau wine region. Phone: +43 664 3902379. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Mayer is led by Franz Mayer. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Mayer offers: Heuriger, Kommentierte Weinverkostung and Ab-Hof-Verkauf. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.

Location

Spitz, Austria