About Los Pilares
Los Pilares, founded in 2010 in Julian, works with Katie Fawkesmoore, Coleman Cooney, Jay McCarthy, and Michael Christian. The program sources fruit from sustainable vineyards and orchards in San Diego County's backcountry and mountains. The cellar operates with minimalist winemaking. No added yeast, acids, enzymes, yeast food, tannins, oak, sulfur dioxide, or preservatives. Fresh grapes alone. The portfolio spans Sparkling Muscat, Grenache Rosé, a 50/50 Grenache and Carignane blend, and BPN, a sparkling red made from 100% Cabernet Sauvignon. Production and tasting happen in partnership with Charlie & Echo in San Diego.
Varietals
MuscatGrenacheCarignaneCabernet SauvignonRosé
When to visit Los Pilares
MondayClosed
TuesdayClosed
WednesdayClosed
Thursday4:00 PM - 8:00 PM
Friday4:00 PM - 9:00 PM
Saturday1:00 PM - 9:00 PM
Sunday1:00 PM - 6:00 PM
Good to know about Los Pilares
Can you visit Los Pilares? Is there a tasting room?
No, Los Pilares does not operate a public tasting room. It's a production-only or by-allocation label, so its wines are found through retail, restaurants, or a mailing list rather than an on-site visit.
What wines does Los Pilares specialize in?
Los Pilares focuses on Muscat, Grenache, Carignane, Cabernet Sauvignon and Rosé. Signature bottles include Sparkling Muscat, Grenache Rosé, BPN (Black Pet Nat), Grenache / Carignane.
Where is Los Pilares located?
Los Pilares is at Durbin Rd in Julian, California. Phone: +1 619-709-0664.
When was Los Pilares founded?
Los Pilares was established in 2010.
Who makes the wine at Los Pilares?
The winemaking at Los Pilares is led by Katie Fawkesmoore, Coleman Cooney, Jay McCarthy, Michael Christian.
What are Los Pilares's tasting hours?
Los Pilares is open Thursday, 4:00 PM to 8:00 PM, Friday, 4:00 PM to 9:00 PM, Saturday, 1:00 PM to 9:00 PM, and Sunday, 1:00 PM to 6:00 PM, closed Monday, Tuesday and Wednesday.
Where to find Los Pilares
Los Pilares is at Durbin Rd, Julian, California, United States.