About Zesch
Franz Zesch and his wife founded this operation in 1950 in Schrattenberg, in Austria's Weinviertel region. Now in its third generation, the family runs more than a winery. An in-house butchery, open Friday and Saturday mornings from 8 to 11 AM, stocks regional meat specialties including Blunzen and Speck, alongside game sourced from local hunters and hunting societies. Guest rooms are available for overnight stays. The property also hosts weddings, birthdays, and corporate celebrations, with catering services to match.
Tasting Experiences
Regional Cuisine
Traditional kitchen with regional game meat and seasonal specialties
Catering Services
Mobile catering service for celebrations of all kinds, from garden parties to corporate events
Event Hosting
Flexible event spaces for weddings, birthdays, and corporate celebrations
Regional Events
Regular events with regional focus including music festivals and New Year's buffet
When to visit Zesch
Good to know about Zesch
Can you visit Zesch? Is there a tasting room?
Does Zesch serve food?
Is Zesch dog-friendly?
Where is Zesch located?
When was Zesch founded?
What tasting experiences does Zesch offer?
What are Zesch's tasting hours?
Where to find Zesch
Zesch is in Schrattenberg, Austria, in the Weinviertel wine region.