Spiegelhofer has been in operation since 1694 in Perchtoldsdorf, in Austria's Thermenregion. Five generations of the family have operated the winery. Andreas and Martin Spiegelhofer work five hectares of vineyard under integrated, controlled viticulture practices established in 1989. The portfolio spans quality wines, cabinet wines, and predicate wines, alongside Barrique selections aged in Allier oak. The heuriger garden seats 360, with 160 more indoors. A Vinothek stocks the house's wines.
Yes, Spiegelhofer has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Yes, Spiegelhofer has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Spiegelhofer has a picnic area. Call ahead to confirm any corkage fee or outside-food policy. Some estates allow you to bring provisions; others have restrictions. Arrive early on weekends to secure a good spot.
Spiegelhofer is in Perchtoldsdorf, in the Thermenregion wine region. Phone: +43 1 8659102. Confirm hours before visiting. Winery schedules vary seasonally.
Spiegelhofer was established in 1694, giving the estate 332 years to develop its wine program and farming practices.
The winemaking at Spiegelhofer is led by Andreas Spiegelhofer, Martin Spiegelhofer. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Spiegelhofer offers: Heurigen Dining and Vinothek Visits. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Yes, Spiegelhofer has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.