Four generations of the Piriwe family have made wine in and around Traiskirchen, carrying roots from southern France into Austria's Thermenregion. The program centers on organic production. Welschriesling Luftikus, Zierfandler Ouvertüre DAC, PIRIZZANTE, and PIRIVINO represent the work. A Heurigen opens July 23 through August 5, daily from 3 PM to 11 PM. The 2025 Falstaff Heurigen & Buschenschank Guide awarded the cellar a perfect 30 of 30 points.
Yes — Piriwe Josef und Jana has a tasting room open to visitors.
Piriwe Josef und Jana focuses on Welschriesling, Zierfandler, Rotgipfler, Spätrot-Rotgipfler, Neuburger, and more. Signature bottles include Welschriesling "Luftikus" 2025 BIO, PIRIZZANTE Rosé 2025 BIO, PIRIVINO 2025 BIO, Rosé 2024 BIO, Zierfandler "Ouvertüre" 2024 DAC BIO. When booking a tasting, ask which current release best represents the estate's style.
Yes, Piriwe Josef und Jana has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Piriwe Josef und Jana is in Traiskirchen, in the Thermenregion wine region. Phone: +43 2252 55988. Confirm hours before visiting. Winery schedules vary seasonally.
Piriwe Josef und Jana offers: Heurigen and Winzer Cup 2026. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: Closed | Tuesday: Closed | Wednesday: Closed | Thursday: Closed | Friday: 2:00 – 7:00 PM | Saturday: 10:00 AM – 6:00 PM | Sunday: Closed Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Piriwe Josef und Jana has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.