Karin and Thomas run this family winery in Spitz, in the Wachau. The cellar produces wines from the region's vineyards. A Heuriger operates at the Kirchenplatz, open Wednesday to Saturday from 4 PM during August, September, and October. Guest rooms are available at the estate. Wines ship across Austria and the EU in 6, 12, and 18-bottle cartons, with payment by invoice or prepayment.
Yes, Özelt has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Özelt is in Spitz, in the Wachau wine region. Phone: +43 2713 2302. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Özelt is led by Karin, Thomas. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Özelt offers: Heuriger, Guest Rooms and Wine Shop. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Yes, Özelt has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.