About Mas Zenitude
Between Lagamas and Saint-Jean-de-Fos in Languedoc Roussillon, Erik Gabrielson established Mas Zenitude in 2006. The work practices biodynamic farming, manual harvesting, indigenous yeasts, and amphora fermentation in clay and stoneware. No filtration. Zero added sulfites. The program belongs to Vinnatur, a natural wine collective. The portfolio spans Syrah and Carignan in Ziggy, pure Grenache Noir in Rockabilly, Rolle in Wild Side, Clairette in Zizanie, and Carignan alone in Vent d'Anges. Guided vineyard visits and tastings are offered.
Tasting Experiences
Varietals
SyrahCarignanGrenache NoirRolleClairette
Visiting Mas Zenitude
- Tasting fee
- Not listed
- Reservations
- Not listed
- Tasting room
- Open to visitors
- Hours
- Not listed
Good to know about Mas Zenitude
Where to find Mas Zenitude
2193
Saint-Jean-de-Fos, Occitanie, France
