This New Zealand winery has spent decades turning rugged hillsides into 150 acres of beautifully mapped vineyard blocks, each with its own personality. Head to their beachfront tasting room and restaurant for wine tastings and seasonal lunch, where the landscape views are probably as good as the wine.
Yes — Man O' War Vineyards has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Man O' War Vineyards focuses on Sauvignon Blanc, Pinot Noir, Syrah, Merlot, Cabernet Sauvignon. Signature bottles include Man O' War Pinque Rosé, Man O' War Sidewinder Sauvignon Blanc. When booking a tasting, ask which current release best represents the estate's style.
Yes, Man O' War Vineyards has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
The winemaking at Man O' War Vineyards is led by Duncan McTavish. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Man O' War Vineyards offers: Forest Flight Zipline, Eat & Drink and Host an Event. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: Closed | Tuesday: Closed | Wednesday: 11:00 AM – 4:00 PM | Thursday: 11:00 AM – 4:00 PM | Friday: 11:00 AM – 4:00 PM | Saturday: 11:00 AM – 5:00 PM | Sunday: 11:00 AM – 5:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Man O' War Vineyards has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
