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Lost Sage Winery

Lost Sage Winery

About

Joe Guenther planted the first Cab Franc vines here in 2011, nine years after acquiring the 22-acre property. He earned his winemaking certification from UC Davis in 2016. Today, five acres across three named blocks, Porch, Up Top, and Out Back, feed the cellar. The portfolio spans nine varietals, from Cab Franc and Nebbiolo to Gruner Veltliner and Pinot Gris. This is owner-operated work, without a public tasting room. Wine club members receive six bottles of new releases twice yearly, with 10 percent off bottles and 20 percent off cases.

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Tasting Experiences

Varietals

Cab FrancTempranilloCharbonoNebbioloChardonnayGruner VeltlinerCab SauvignonMalbecPinot Gris

Good to know

No — Lost Sage Winery does not operate a public tasting room. It's a production-only or by-allocation label, so its wines are found through retail, restaurants, or a mailing list rather than an on-site visit.
Lost Sage Winery focuses on Cab Franc, Tempranillo, Charbono, Nebbiolo, Chardonnay, and more. Signature bottles include 2023 Boideaux, 2023 Foothills Red Blend, 2023 Cab Franc, 2023 Double M, 2023 Merlot, 2024 Chardonnay, 2021 Malbec. When booking a tasting, ask which current release best represents the estate's style.
Lost Sage Winery is in Boise, Idaho. Phone: +1 208-602-7958. Confirm hours before visiting. Winery schedules vary seasonally.
Lost Sage Winery was established in 2018, giving the estate 8 years to develop its wine program and farming practices.
The winemaking at Lost Sage Winery is led by Joe Guenther. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Lost Sage Winery offers: Wine Club Membership and Seasonal Tasting Events. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.

Location

8571 N Lost Sage Ln
Boise, Idaho, United States of America

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