La Soufrandière is a family-run biodynamic domain in the Mâconnais region of southern Burgundy, established in 2001. The winery, along with its sister négociant operation Bret Brothers, specializes in producing high-quality Chardonnays from the region's distinctive limestone terroirs. Visitors are welcomed by appointment to experience their natural, living wines.
La Soufrandière focuses on Chardonnay. Signature bottles include BRET NAT. When booking a tasting, ask which current release best represents the estate's style.
La Soufrandière is in Vinzelles, Bourgogne-Franche-Comté, in the Bourgogne-Franche-Comté wine region. Phone: 03 85 35 67 72. Confirm hours before visiting. Winery schedules vary seasonally.
La Soufrandière was established in 2001, giving the estate 25 years to develop its wine program and farming practices.
The winemaking at La Soufrandière is led by Jean-Philippe Bret, Jean-Guillaume Bret. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
La Soufrandière offers: Tastings at the Domain. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 9:00 AM – 6:00 PM | Tuesday: 9:00 AM – 6:00 PM | Wednesday: 9:00 AM – 6:00 PM | Thursday: 9:00 AM – 6:00 PM | Friday: 9:00 AM – 6:00 PM | Saturday: Closed | Sunday: Closed Hours may vary seasonally. Confirm by phone or on their website before visiting.
