Founded in 1655 in Mönchhof, Hoffmann Stefan remains a family operation. Anna Theresa Hoffmann-Pfeffer has led the winery since 2013, working alongside Stefan Hoffmann and Paula Hoffmann. The program has earned recognition at AWC Vienna, Falstaff, and Rot-Goldene Traube. The heuriger opens daily from 15.00, offering wine by the glass and bottle sales from 09.00 to 11.30 and 15.00 to 22.00. The pergola seats up to 25. The front vault room holds groups of up to 30, the back vault up to 60, with combined capacity near 90.
Yes — Hoffmann Stefan has a tasting room open to visitors.
Yes, Hoffmann Stefan has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Hoffmann Stefan welcomes dogs. Policies usually cover outdoor areas only and expect dogs on a leash. Call ahead if you're bringing more than one, or if the weather is pushing everyone indoors.
Hoffmann Stefan is in Mönchhof, in the Neusiedlersee wine region. Phone: +43 2173 80555. Confirm hours before visiting. Winery schedules vary seasonally.
Hoffmann Stefan was established in 1655, giving the estate 371 years to develop its wine program and farming practices.
The winemaking at Hoffmann Stefan is led by Anna Theresa Hoffmann-Pfeffer, Stefan Hoffmann, Paula Hoffmann. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Hoffmann Stefan offers: Heuriger (Wine Tavern), Live Music, Wine Events and Tastings and Private Events and Group Celebrations. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.