Gantzer Lucien began in 1970 in Gueberschwihr, a village in Alsace's Haut-Rhin. Lucien Gantzer maintains small vineyard size to prioritize manual work and practices reasoned agriculture. The house produces traditional white wines and Grand Cru expressions alongside reds. In 2019, the estate earned HVE level 3 certification.
Yes, Gantzer Lucien has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Yes, Gantzer Lucien has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Gantzer Lucien offers vineyard tours. Options include: Cave Visit. Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
Gantzer Lucien is in Gueberschwihr, Haut-Rhin, in the Alsace wine region. Phone: +33 3 89 49 31 81. Confirm hours before visiting. Winery schedules vary seasonally.
Gantzer Lucien was established in 1970, giving the estate 56 years to develop its wine program and farming practices.
The winemaking at Gantzer Lucien is led by Lucien Gantzer. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
