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Fruitblood

About

Josh Elliott founded Fruitblood in Cincinnati in 2021, building a program around dry, sparkling fruit wines. The house makes Pét-Nat and operates without a tasting room, instead reaching drinkers through a tiered wine club. Members choose between 2-bottle, 4-bottle, or 6-bottle shipments. The 2-bottle option arrives four times yearly on a fixed schedule. Larger memberships unlock customization, with the 6-bottle tier shipping quarterly.

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Tasting Experiences

When to go

MondayClosed
Tuesday3:00 PM - 11:00 PM
Wednesday3:00 PM - 11:00 PM
Thursday3:00 PM - 11:00 PM
Friday3:00 PM - 11:00 PM
Saturday12:00 PM - 12:00 AM
Sunday12:00 PM - 8:00 PM

Good to know

No — Fruitblood does not operate a public tasting room. It's a production-only or by-allocation label, so its wines are found through retail, restaurants, or a mailing list rather than an on-site visit.
Signature bottles include Pét-Nat. When booking a tasting, ask which current release best represents the estate's style.
Fruitblood is in Cincinnati, Ohio. Confirm hours before visiting. Winery schedules vary seasonally.
Fruitblood was established in 2021, giving the estate 5 years to develop its wine program and farming practices.
The winemaking at Fruitblood is led by Josh Elliott. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Fruitblood offers: Wine Club. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: Closed | Tuesday: 3:00 – 11:00 PM | Wednesday: 3:00 – 11:00 PM | Thursday: 3:00 – 11:00 PM | Friday: 3:00 – 11:00 PM | Saturday: 12:00 PM – 12:00 AM | Sunday: 12:00 – 8:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.

Location

1662 Blue Rock St Ste 5
Cincinnati, Ohio, United States of America