Domaine des Hauts Baigneux is a biodynamic winery in the Touraine-Azay-le-Rideau AOC region, founded by Nicolas Grosbois and Philippe Mesnier to showcase the potential of this underappreciated Loire Valley vineyard. The domain specializes in elegant white wines from Chenin Blanc and light rosés from Grolleau, produced from clay-silica terroir. They practice biodynamic agriculture and maraîchage in synergy with their sister domain, Domaine Grosbois.
Domaine Des Hauts Baigneux focuses on Sauvignon Blanc, Chenin Blanc, Grolleau, Cabernet Franc. When booking a tasting, ask which current release best represents the estate's style.
Yes, Domaine Des Hauts Baigneux has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Domaine Des Hauts Baigneux is in Panzoult, Centre-Val de Loire, in the Centre-Val de Loire wine region. Phone: 02 47 58 66 87. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Domaine Des Hauts Baigneux is led by Nicolas Grosbois, Philippe Mesnier. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Domaine Des Hauts Baigneux offers: Maison Hauts Baigneux Tasting Room and Vineyard Discovery. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
