About Concadoro
Concadoro was founded in 1961 across 158.5 hectares in Toscana, anchored by the historic Villa Iolanda. South-facing vineyards at 430 meters elevation yield 19.4 hectares of Chianti Classico DOCG fruit alongside 21.2 hectares of olive groves. The program produces organic wines and grappa at 850 hectoliters annually. Chianti Classico blends 90% Sangiovese with 10% Canaiolo. The Riserva shifts to 95% Sangiovese and 5% Canaiolo. Gran Selezione is pure Sangiovese. Vin Santo draws equally from Malvasia Lunga del Chianti and Trebbiano.
Tasting Experiences
Varietals
SangioveseCanaioloMerlotCabernet SauvignonMalvasiaMalvasia Lunga del ChiantiTrebbianoSauvignon
Visiting Concadoro
- Tasting fee
- Not listed
- Reservations
- Not listed
- Tasting room
- Not listed
- Hours
- Monday: Closed Tuesday: 11:00 – 18:00 Wednesday: 11:00 – 18:00 Thursday: 11:00 – 18:00 Friday: 11:00 – 18:00 Saturday: 11:00 – 18:00 Sunday: 11:00 – 18:00 Concadoro
Good to know about Concadoro
Where to find Concadoro
Italy
