Limited production Santa Barbara County wines in a genuine 1940s Quonset Hut downtown, where you can taste by the glass, catch live music, and browse rotating art shows. It's the real deal: working…
Yes, Carr Vineyards and Winery has a tasting room open to visitors. Walk-ins are welcome, though booking ahead is safest on busy weekends.
Carr Vineyards and Winery focuses on Sauvignon Blanc, Chardonnay, Viognier, Pinot Noir, Syrah, and more. When booking a tasting, ask which current release best represents the estate's style.
Yes, Carr Vineyards and Winery has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Carr Vineyards and Winery welcomes dogs. Policies usually cover outdoor areas only and expect dogs on a leash. Call ahead if you're bringing more than one, or if the weather is pushing everyone indoors.
No membership required. Carr Vineyards and Winery welcomes all visitors. Reservations may still be recommended, especially on weekends.
Carr Vineyards and Winery is in 414 N. Salsipuedes St. Santa Barbara, CA, in the Central Coast wine region. Phone: +1 805-965-7985. Confirm hours before visiting. Winery schedules vary seasonally.
Carr Vineyards and Winery was established in 1999, giving the estate 27 years to develop its wine program and farming practices.
The winemaking at Carr Vineyards and Winery is led by Ryan Carr. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Sunday 12pm–7pm, Monday 12pm–7pm, Tuesday 12pm–7pm, Wednesday 12pm–7pm, Thursday 12pm–8pm, Friday 12pm–9pm, Saturday 12pm–8pm Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Carr Vineyards and Winery has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
