About
Bristol Valley Vineyards makes small-batch wines across four varietals. Riesling and Vidal Blanc anchor the white program, crafted in classic German and Finger Lakes styles. The 2018 Finger Lakes Dry Riesling carries grapefruit and apple with residual sugar of .002%. The 2019 Valley White blends both whites into something very dry and citrus-driven. Reds arrive unoaked. The 2018 Cabernet Franc is medium-bodied and dry. The 2018 Marquette is full-bodied and dry, with plum and red currant. The cellar also turns to honey wines. Cherry Mead ferments with cherry concentrate at 13.5% alcohol. Quince Lemon Mead uses the winery's own quinces and local wildflower honey. Autumn Wildflower Mead finishes semi-dry. A picnic area is available. Shipping reaches within 30 miles of Bloomfield.
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Location
7235 Lane Rd
Bloomfield, New York, United States of America
