About Bauer
Kathi and Daniel work 10 hectares in Horitschon, where organic-biological viticulture means no herbicides, no chemical-synthetic fungicides, no mineral fertilizers. The program centers on Blaufränkisch, Zweigelt, Merlot, and Grüner Veltliner. All red wines see oak wood. The Blaufränkisch Klassik, designated Mittelburgenland DAC, comes from the Hochäcker vineyard with heavy clay soil. The best Blaufränkisch ages in 500-liter barrels. Domus Petri, in production since 1995, shifted in 2015 to a Zweigelt and Merlot blend. Zweigelt Klassik rests in large oak barrels.
Varietals
BlaufränkischZweigeltMerlotGrüner Veltliner
Good to know about Bauer
What wines does Bauer specialize in?
Bauer focuses on Blaufränkisch, Zweigelt, Merlot and Grüner Veltliner. Signature bottles include Zweigelt Klassik, Blaufränkisch Klassik, Domus Petri, Blaufränkisch Hochäcker, Grüner Veltliner.
Where is Bauer located?
Bauer is in Horitschon, in the Mittelburgenland wine region. Phone: +43 2610 2371.
Who makes the wine at Bauer?
The winemaking at Bauer is led by Kathi, Daniel.
Where to find Bauer
Bauer is in Horitschon, Austria, in the Mittelburgenland wine region.