Allacher Rainer KG has operated as a certified organic producer in Gols since 1992, with Daniela and Rainer at the helm. The house has pioneered work in histamine reduction for two decades, testing all wines since 2009 and systematically lowering histamine, fructose, and sulfite levels since 2005. The program earned vegan certification in 2013. The portfolio spans white wines, red wines, sweet wines, rosé, and Frizzante.
Signature bottles include Weißweine, Rotweine, Süßweine, Rosé, Frizzante. When booking a tasting, ask which current release best represents the estate's style.
Allacher Rainer KG is in Gols, in the Neusiedlersee wine region. Phone: +43 2173 2304. Confirm hours before visiting. Winery schedules vary seasonally.
Allacher Rainer KG was established in 1992, giving the estate 34 years to develop its wine program and farming practices.
The winemaking at Allacher Rainer KG is led by Daniela, Rainer. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Allacher Rainer KG offers: Wine Shop. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.