Peloponnese has 12 wineries listed on Spill. The number spans everything from small family estates to large-production facilities open to the public.
Peloponnese is best known for Agiorgitiko, Cabernet Sauvignon, Chardonnay, Syrah, and Moschofilero. These varietals appear most frequently across estates in the region and reflect the area's climate and soil conditions.
Yes. At least 2 wineries in Peloponnese offer food alongside tastings. Having food while tasting helps you assess wines more accurately and extends the experience — worth seeking out, especially for longer visits.
Yes. At least 3 wineries in Peloponnese have outdoor seating. Availability is weather-dependent — the best outdoor tasting experiences are typically April through October.
Yes. At least 2 wineries in Peloponnese offer vineyard tours. Tour spots typically fill before standard tasting reservations — book your tour and tasting together when you reserve.
