About Zum Pranger
Anna Gerland and Zane Berger work from Gumpoldskirchen in the Thermenregion, building their program around Neuburger and Riesling. The Neuburger Traiskirchen ferments in small wooden barrels, bottled unfiltered and dry at 12.5% alcohol. The Riesling Neuburger Harterberg Fass 1 + 2 blends both varietals, hand-harvested at full moon, then aged in small wooden barrels and bottled unfiltered. Dry, 12.5% alcohol.
Varietals
NeuburgerRiesling
When to visit Zum Pranger
MondayClosed
TuesdayClosed
WednesdayClosed
ThursdayClosed
FridayClosed
SaturdayClosed
Sunday12:00 AM - 12:01 AM
Good to know about Zum Pranger
What wines does Zum Pranger specialize in?
Zum Pranger focuses on Neuburger and Riesling. Signature bottles include Neuburger Traiskirchen, Riesling Neuburger Harterberg Fass 1 + 2.
Does Zum Pranger serve food?
Yes, Zum Pranger has food available alongside tastings.
Is Zum Pranger dog-friendly?
Yes, Zum Pranger welcomes dogs.
Where is Zum Pranger located?
Zum Pranger is in Gumpoldskirchen, in the Thermenregion wine region. Phone: +43 681 81291881.
Who makes the wine at Zum Pranger?
The winemaking at Zum Pranger is led by Anna Gerland, Zane Berger.
What are Zum Pranger's tasting hours?
Zum Pranger is open Sunday, 12:00 AM to 12:01 AM, closed Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.
Where to find Zum Pranger
Zum Pranger is in Gumpoldskirchen, Austria, in the Thermenregion wine region.