Stave & Stone Winery sits between Mt. Hood and Mt. Adams in Hood River, where the land has been stewarded for over 100 years. Rich Cushman and Eli Pynch lead the program across 50 acres, with 20 planted to vine. The portfolio includes Pinot Gris, Riesling, Gruner Veltliner, Chardonnay, and Pinot Noir Blanc among whites, Pinot Noir Rosé, and reds including Pinot Noir, Merlot, Cabernet Sauvignon, and Syrah. Broken Bolder Vineyard anchors the work. A family-friendly Wine Garden opened in 2020, surrounded by 3 acres of lavender. The tasting room is open daily from noon to six.
Yes, Stave & Stone Winery has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Stave & Stone Winery focuses on Pinot Gris, Pinot Noir Blanc, Riesling, Gruner Veltliner, Chardonnay, and more. Signature bottles include Pinot Gris, Pinot Noir Blanc, Riesling, Gruner Veltliner, Chardonnay, Merlot, Cabernet Sauvignon, Syrah, Pinot Noir, Pinot Noir Rosé. When booking a tasting, ask which current release best represents the estate's style.
Yes, Stave & Stone Winery has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Stave & Stone Winery has a picnic area. Call ahead to confirm any corkage fee or outside-food policy. Some estates allow you to bring provisions; others have restrictions. Arrive early on weekends to secure a good spot.
Yes, Stave & Stone Winery welcomes dogs. Policies usually cover outdoor areas only and expect dogs on a leash. Call ahead if you're bringing more than one, or if the weather is pushing everyone indoors.
Yes, Stave & Stone Winery is family-friendly and welcomes children. Kid-friendly estates tend to have space to move and something non-alcoholic on hand. Weekday visits are calmer than weekends.
Stave & Stone Winery is in Hood River, Oregon. Phone: +1 541-946-3750. Confirm hours before visiting. Winery schedules vary seasonally.
Stave & Stone Winery was established in 2012, giving the estate 14 years to develop its wine program and farming practices.
The winemaking at Stave & Stone Winery is led by Rich Cushman, Eli Pynch. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Stave & Stone Winery offers: Music in the Wine Garden. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 12:00 – 6:00 PM | Tuesday: 12:00 – 6:00 PM | Wednesday: 12:00 – 6:00 PM | Thursday: 12:00 – 6:00 PM | Friday: 12:00 – 6:00 PM | Saturday: 12:00 – 6:00 PM | Sunday: 12:00 – 6:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Stave & Stone Winery has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
Where to find Stave & Stone Winery
3827 Fletcher Dr Hood River, Oregon, United States of America
