About
This boutique family-owned vineyard in Nelson's Moutere sits on 10 hectares of rich loamy soil that gives their wines complex flavours and balanced minerality. They hand-tend their vines and use traditional methods to ferment each vintage, letting nature and provenance do the talking. Visit their cellar door in the restored historic hop kiln right at the entrance.
Good to know
Location
Upper Moutere, New Zealand