About the winery
This tiny family-owned Nelson vineyard makes Chardonnay, Pinot Noir, and Riesling using traditional methods, and you can taste them with the winemakers themselves. Joanne and Andrew pour personalized tastings where they'll walk you through how their specific vineyard site shapes each wine. Named after the Maori word for New Zealand flax, it's the kind of intimate, place-driven experience that reminds you why small vineyards matter.
Varietals
Pinot NoirChardonnayRiesling
Good to know
Location
Upper Moutere, New Zealand
