Solid Ground is a dynamic craft fermentation facility in Diamond Springs, CA producing beer, wine, and cider from local, high elevation Sierra Foothills vineyards. They specialize in traditional lagers, dry ciders, and sparkling wines crafted in small batches to be bright, dry, expressive, and easy drinking. The facility serves as a gathering point for families and friends with a taproom open 7 days a week.
Yes — Solid Ground Winery has a tasting room open to visitors.
Solid Ground Winery focuses on Pinot Grigio, Pinot Noir, Petite Sirah. Signature bottles include Pingo - 2020 Sparkling Pinot Grigio, Ria - 2020 Sparkling Rosé. When booking a tasting, ask which current release best represents the estate's style.
Yes, Solid Ground Winery has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Solid Ground Winery is in Diamond Springs, California. Phone: +1 530-344-7442. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Solid Ground Winery is led by KC. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Solid Ground Winery offers: Taproom. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 11:00 AM – 9:00 PM | Tuesday: 11:00 AM – 9:00 PM | Wednesday: 11:00 AM – 9:00 PM | Thursday: 11:00 AM – 9:00 PM | Friday: 11:00 AM – 9:00 PM | Saturday: 11:00 AM – 9:00 PM | Sunday: 11:00 AM – 9:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Solid Ground Winery has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
Location
Diamond Springs, California, United States of America
