About
Shooting Creek Vines began in 2017 with nearly 2,500 vines planted in Hayesville, North Carolina. The soil here mirrors the Southern Rhone region, a composition of tate loam, tate gravelly loam, and french fine sandy loam with quartz, marble, granite, limestone, and river stones. Nestled at the foot of the Nantahala National Forest, this family-owned winery grows Syrah, Merlot, Zinfandel, Cabernet Sauvignon, Chardonnay, and Traminette. Open Friday through Sunday, March to November, 12 to 6 PM. December through February by appointment.
Varietals
SyrahMerlotZinfandelCabernet SauvignonChardonnayTraminette
When to go
MondayClosed
TuesdayClosed
WednesdayClosed
ThursdayClosed
Friday12:00 PM - 6:00 PM
Saturday12:00 PM - 6:00 PM
Sunday12:00 PM - 6:00 PM
Good to know
Location
220 Gerald Dr
Hayesville, North Carolina, United States of America
