Erich Scheiblhofer works in Andau, Austria's heat pole, known for the most hours of sunshine and highest temperature peaks. The program centers on Zweigelt, Cabernet Sauvignon, Pinot Noir, and Merlot. Big John, created twenty years ago as a tribute to his father Johann, blends Zweigelt, Cabernet Sauvignon, and Pinot Noir and enjoys international fame. Scheiblhofer Legends is a Burgenland-style interpretation of a Bordeaux Cuvée, produced from Cabernet Sauvignon and Merlot.
Yes — Scheiblhofer - The Wine has a tasting room open to visitors.
Scheiblhofer - The Wine focuses on Zweigelt, Cabernet Sauvignon, Pinot Noir, Merlot. Signature bottles include Big John, Legends. When booking a tasting, ask which current release best represents the estate's style.
Yes, Scheiblhofer - The Wine has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Scheiblhofer - The Wine is in Andau, in the Neusiedlersee wine region. Phone: +43 2176 2610. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Scheiblhofer - The Wine is led by Erich Scheiblhofer. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Scheiblhofer - The Wine offers: Tasting, Steak Sunday, Martini Event, Kids4Free Special and Legendary Summer Special. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 8:00 AM – 5:00 PM | Tuesday: 8:00 AM – 5:00 PM | Wednesday: 8:00 AM – 5:00 PM | Thursday: 8:00 AM – 5:00 PM | Friday: 8:00 AM – 6:00 PM | Saturday: 8:00 AM – 6:00 PM | Sunday: 8:00 AM – 5:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.