Elena and Paul work the Wagram terroir around Königsbrunn am Wagram, building their program on Roter Veltliner and Grüner Veltliner. The house avoids 44 of Austria's permitted enological additives and processing aids, operating between organic and biodynamic practices. Their Roter Veltliner Donauterrassen carries designation in the Slow Food Presidio for the variety. The cellar welcomes visitors for vineyard tours and tastings, with food available.
Schabl focuses on Roter Veltliner, Grüner Veltliner. Signature bottles include Roter Veltliner Donauterrassen. When booking a tasting, ask which current release best represents the estate's style.
Yes, Schabl has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Schabl offers vineyard tours. Options include: Slow Food Tasting - Wine & Region. Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
Schabl is in Königsbrunn am Wagram, in the Wagram wine region. Phone: +43 664 8489125. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Schabl is led by Elena, Paul. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.