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Red Gum

Red Gum

About Red Gum

Red Gum BBQ is an American BBQ restaurant on the Mornington Peninsula in Victoria, Australia, specializing in slow-smoked brisket, ribs, and pulled pork prepared in Deep South style. The restaurant serves as a gathering place for families, friends, and community, offering authentic Southern-style comfort food and is a certified B Corp.

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Visiting Red Gum

Tasting fee
Not listed
Reservations
Not listed
Tasting room
No public tasting room

When to visit Red Gum

MondayClosed
TuesdayClosed
Wednesday11:00 AM - 8:00 PM
Thursday11:00 AM - 8:00 PM
Friday11:00 AM - 9:00 PM
Saturday11:00 AM - 9:00 PM
Sunday11:00 AM - 4:00 PM

Good to know about Red Gum

No, Red Gum does not operate a public tasting room. It's a production-only or by-allocation label, so its wines are found through retail, restaurants, or a mailing list rather than an on-site visit.
Yes, Red Gum has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Red Gum is in Red Hill, Victoria, in the Victoria wine region. Phone: (03) 5989 3156. Confirm hours before visiting. Winery schedules vary seasonally.
Monday: Closed | Tuesday: Closed | Wednesday: 11:00 AM – 8:00 PM | Thursday: 11:00 AM – 8:00 PM | Friday: 11:00 AM – 9:00 PM | Saturday: 11:00 AM – 9:00 PM | Sunday: 11:00 AM – 4:00 PM. Hours may vary seasonally. Confirm by phone or on their website before visiting.

Where to find Red Gum

87 Arthurs Seat Rd
Red Hill, Victoria, Australia