About Pheasant’s Tears
Open every day, 12:00 PM to 11:00 PM
Founded in 2007 in Sighnaghi, Gurjaani Municipality, in Kakheti, Pheasant's Tears produces artisanal natural wines using ancient Georgian techniques, working with family winemakers who have made wine for eight generations. The producer specializes in rare endemic Georgian grape varieties, labeling wines from Chinuri, Kisi, Mtsvane, Rkatsiteli, Saperavi, Tavkveri, and Tsolikauri. The Sighnaghi property operates as both a winery and a restaurant, open daily from noon to 11pm.
Tasting Experiences
Wine Tastings
Structured wine tastings of Pheasant's Tears wines including back vintages and experimental cuvees, plus natural wines from around the world
Food and Wine Pairing
Food and wine tasting menu combining experimental cuisine with wine selections
Special Events
Events featuring traditional dance, polyphonic song, fresh local food, and heritage including traditional carpets and artwork
Varietals
When to visit Pheasant’s Tears
Good to know about Pheasant’s Tears
Can you visit Pheasant’s Tears? Is there a tasting room?
What wines does Pheasant’s Tears specialize in?
Does Pheasant’s Tears serve food?
Can you bring kids to Pheasant’s Tears?
Where is Pheasant’s Tears located?
Who makes the wine at Pheasant’s Tears?
What tasting experiences does Pheasant’s Tears offer?
What are Pheasant’s Tears's tasting hours?
Where to find Pheasant’s Tears
Pheasant’s Tears is in Georgia, in Kakheti.