About Paul Gaschy
Paul Gaschy has worked Eguisheim's slopes since 1938, now across 9 hectares that span three Grand Cru terroirs. Eichberg, Pfersigberg, and Hengst anchor the program, alongside named sites Fronenberg and Rosenberg. Paul, Bernard, and Hervé Gaschy tend the vines under organic certification, achieved in 2012 after three years of conversion and verified by Ecocert. The portfolio includes Riesling, Gewürztraminer, Pinot Gris, Muscat, Sylvaner, Pinot Blanc, and Pinot Noir. The tasting room opens daily from 9am to noon and 2pm to 6pm, closed Sundays and public holidays.
Varietals
RieslingGewürztraminerPinot GrisMuscatSylvanerPinot BlancPinot Noir
When to visit Paul Gaschy
Monday9:00 AM - 6:00 PM
Tuesday9:00 AM - 6:00 PM
Wednesday9:00 AM - 6:00 PM
Thursday9:00 AM - 6:00 PM
Friday9:00 AM - 6:00 PM
Saturday9:00 AM - 6:00 PM
SundayClosed
Good to know about Paul Gaschy
Can you visit Paul Gaschy? Is there a tasting room?
Yes, Paul Gaschy has a tasting room open to visitors.
What wines does Paul Gaschy specialize in?
Paul Gaschy focuses on Riesling, Gewürztraminer, Pinot Gris, Muscat and Sylvaner, and more.
Where is Paul Gaschy located?
Paul Gaschy is at 16 Grand Rue in Eguisheim, Haut-Rhin, in the Alsace wine region. Phone: +33 3 89 41 67 34.
When was Paul Gaschy founded?
Paul Gaschy was established in 1938.
Who makes the wine at Paul Gaschy?
The winemaking at Paul Gaschy is led by Paul Gaschy, Bernard Gaschy, Hervé Gaschy.
What are Paul Gaschy's tasting hours?
Paul Gaschy is open Monday to Saturday, 9:00 AM to 6:00 PM, closed Sunday.
Where to find Paul Gaschy
Paul Gaschy is at 16 Grand Rue, Eguisheim, Haut-Rhin, France, in the Alsace wine region.
