French entrepreneurs brought their wine expertise to Marlborough in 2010, and their Sauvignon Blanc became a real standout, with a Pinot Noir and Riesling from Central Otago joining the lineup later. Their labels feature an ammonite fossil, a nod to the minerality and crisp character that defines their whole range.
Nuala focuses on Sauvignon Blanc, Pinot Noir, Riesling. Signature bottles include Sauvignon Blanc, Pinot Noir, Riesling, Sauvignon Blanc Reserve, Pinot Noir Reserve. When booking a tasting, ask which current release best represents the estate's style.
Nuala is in , in the Marlborough wine region. Phone: +64211105440. Confirm hours before visiting. Winery schedules vary seasonally.
Nuala was established in 2010, giving the estate 16 years to develop its wine program and farming practices.
The winemaking at Nuala is led by Paul Martung. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Nuala offers: Sparkling Wine Production. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.