About Churton
Churton is a biodynamically farmed vineyard in Marlborough's southern hills that produces expressive Sauvignon Blancs and Pinot Noirs with real aging potential, thanks to the altitude, clay soils, and northeast-facing slopes. Owners Sam and Ben Weaver blend New World fruit with Old World finesse, creating wines that taste great now but reward patience in the cellar. Visits are by appointment only.
Tasting Experiences
Arrange a visit
Visitors can arrange a visit to Churton by clicking through their website
Varietals
Sauvignon BlancViognierPinot NoirPetit Manseng
Good to know about Churton
Can you visit Churton? Is there a tasting room?
Yes, Churton has a tasting room open to visitors.
What is Churton known for?
Churton is known for focus on whites, focus on reds, old-world charm, family-run and for serious wine lovers.
What wines does Churton specialize in?
Churton focuses on Sauvignon Blanc, Viognier, Pinot Noir and Petit Manseng. Signature bottles include Viognier 2024, Petit Manseng 2017, Sauvignon Blanc, Pinot Noir.
Where is Churton located?
Churton is at Churton. Phone: +6435724007.
Who makes the wine at Churton?
The winemaking at Churton is led by Ben, Jack.
What tasting experiences does Churton offer?
Churton offers Arrange a visit.
Does Churton farm sustainably?
Yes. Churton describes its farming as sustainable, organic or biodynamic.
Where to find Churton
Churton is at Churton, New Zealand, in the Marlborough wine region.