About Lapati
Lapati was established by natural winemakers Vincent Jullien and Guillaume Gouerou in Sagarejo, Kakheti region, with a cellar completed in 2015 producing roughly 3,500 bottles a year. All wine is fermented in qvevri, with naturally sparkling wines making up more than half of production; grapes are sourced roughly half from Lapati's own vineyards across Kakheti, Shida Kartli, and Imereti and half from organic growers. The producer is a member of the Natural Wine Association.
Good to know about Lapati
Where is Lapati located?
Lapati is at 21 Eristavi Street.
When was Lapati founded?
Lapati was established in 2015.
Who makes the wine at Lapati?
The winemaking at Lapati is led by Vincent Jullien, Guillaume Gouerou.
Where to find Lapati
Lapati is at 21 Eristavi Street
Georgia, in Kakheti.