About La Mirandola
La Mirandola was founded in 2000 within the Chianti Classico production zone in Toscana. Lorenzo Scala and Luano Bensi lead the program across a portfolio that includes Picus and the estate's namesake Chianti Classico DOCG, both made from Sangiovese and joined by Colorino in the Riserva. Cabernet and Merlot enter the blend in Buteo and Rosso dei Templari, both IGT Toscana Rosso. The cellar also holds Mirandolino, a white wine labeled Vino Bianco Biologico, and Suavis, a rosé made from Sangiovese. Vineyard care is done mostly by hand. Wine tasting experiences are available.
Tasting Experiences
Wine Tasting
La Mirandola farm offers the possibility to tasting typical wines of the Chianti area.
Varietals
SangioveseColorinoCabernetMerlot
Good to know about La Mirandola
Can you visit La Mirandola? Is there a tasting room?
Yes, La Mirandola has a tasting room open to visitors.
What wines does La Mirandola specialize in?
La Mirandola focuses on Sangiovese, Colorino, Cabernet and Merlot. Signature bottles include Picus, Buteo, Riserva, La Mirandola, Mirandolino, Suavis, Rosso dei Templari.
Where is La Mirandola located?
La Mirandola is in Toscana. Phone: +393404897320.
When was La Mirandola founded?
La Mirandola was established in 2000.
Who makes the wine at La Mirandola?
The winemaking at La Mirandola is led by Lorenzo Scala, Luano Bensi.
What tasting experiences does La Mirandola offer?
La Mirandola offers Wine Tasting.
What are La Mirandola's tasting hours?
La Mirandola is open Monday: Closed Tuesday: 11:00 – 18:00 Wednesday: 11:00 – 18:00 Thursday: 11:00 – 18:00 Friday: 11:00 – 18:00 Saturday: 11:00 – 18:00 Sunday: 11:00 – 18:00 La Mirandola.
Where to find La Mirandola
La Mirandola is in Italy, in the Toscana wine region.