Five generations of the Hummel family have shaped this organic winery in Großriedenthal, in Austria's Wagram region. The work centers on terroir-driven wines from the Wagram region. The winery operates a traditional Heurigen, where the kitchen produces its own fruit preserves, chutneys, and pestos. A summer Heurigen event runs July 30 to August 2, 2026.
Yes — Hummel – Bioweingut Josef Hummel has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Yes, Hummel – Bioweingut Josef Hummel has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Hummel – Bioweingut Josef Hummel is in Großriedenthal, in the Wagram wine region. Phone: +43 2279 7636. Confirm hours before visiting. Winery schedules vary seasonally.
Hummel – Bioweingut Josef Hummel offers: Sommerheurigen and Heurigen. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 7:00 AM – 12:00 PM | Tuesday: 7:00 AM – 12:00 PM | Wednesday: 7:00 AM – 12:00 PM | Thursday: 7:00 AM – 12:00 PM | Friday: 7:00 AM – 12:00 PM | Saturday: 7:00 AM – 12:00 PM | Sunday: 7:00 AM – 12:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.