About Gruber
Gruber arrived in Weißenkirchen in der Wachau in 2019, joining Vinea Wachau as a producer of Grüner Veltliner and Riesling. The work spans three categories, Steinfeder, Federspiel, and Smaragd. Certified through Nachhaltig Austria, the house has earned recognition from Falstaff, AWC Vienna, Wein Niederösterreich, Vinaria, and Luca Gardini. On clear days, the program offers vineyard tastings for groups, with views across Weißenkirchen. Beyond wine, a Wildheurigen-Buschenschank serves homemade cold dishes and wild game. The cellar also produces apricot spirits and preserves, Marillenschnaps, Marillenlikör, Wachauer Marillenmarmelade, and Marillenessig.
Tasting Experiences
Pop Up Heurigen
Casual wine bar experience with self-made cold dishes and homemade wild specialties, open daily with live music on select dates
Vineyard Tastings
Group tastings in the vineyard with views over Weißenkirchen, available by prior request in good weather
On-Site Tastings
Wine tastings at the estate with advance notice
Varietals
Good to know about Gruber
Can you visit Gruber? Is there a tasting room?
What wines does Gruber specialize in?
Do you need a reservation to visit Gruber?
Does Gruber serve food?
Is Gruber dog-friendly?
Does Gruber offer vineyard tours?
Where is Gruber located?
When was Gruber founded?
Does Gruber have outdoor seating?
Where to find Gruber
Gruber is in Weißenkirchen in der Wachau, Austria.
