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Gitton Père & Fils

Gitton Père & Fils

About

Gitton Père & Fils is a family-run winery in Centre-Val de Loire established in 1945 by Marcel and Huguette Gitton, pioneering single-site, terroir-focused Sancerres. The estate now spans 33 hectares across three AOCs (Sancerre, Pouilly Fumé, and Coteaux du Giennois) and is currently run by Pascal Gitton and his daughter Chanel. Their exclusively estate-grown and bottled wines have been sold in over 30 countries for more than 40 years.

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Varietals

Sauvignon Blanc

When to go

Monday8:00 AM - 5:00 PM
Tuesday8:00 AM - 5:00 PM
Wednesday8:00 AM - 5:00 PM
Thursday8:00 AM - 5:00 PM
Friday8:00 AM - 5:00 PM
SaturdayClosed
SundayClosed

Good to know

Gitton Père & Fils focuses on Sauvignon Blanc. When booking a tasting, ask which current release best represents the estate's style.
Yes, Gitton Père & Fils has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Gitton Père & Fils is in Ménétréol-sous-Sancerre, Centre-Val de Loire, in the Centre-Val de Loire wine region. Phone: 02 48 54 38 84. Confirm hours before visiting. Winery schedules vary seasonally.
Gitton Père & Fils was established in 1945, giving the estate 81 years to develop its wine program and farming practices.
The winemaking at Gitton Père & Fils is led by Marcel Gitton, Pascal Gitton, Chanel Gitton. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 8:00 AM – 5:00 PM | Tuesday: 8:00 AM – 5:00 PM | Wednesday: 8:00 AM – 5:00 PM | Thursday: 8:00 AM – 5:00 PM | Friday: 8:00 AM – 5:00 PM | Saturday: Closed | Sunday: Closed Hours may vary seasonally. Confirm by phone or on their website before visiting.

Location

Ménétréol-sous-Sancerre, Centre-Val de Loire, France

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