Fattoria Ispoli is a family-run organic winery in Toscana where Bernardo shapes the program. The house produces organic wines including Chianti and a wine bearing his name, alongside organic olive oil and Grappa. Tastings happen in the courtyard. The cellar work unfolds in the barrel room, with storage capacity extending to a second location, Ispoli & friends, near Freiburg in Germany.
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Yes, Fattoria Ispoli has a tasting room open to visitors.
Signature bottles include Bernardo, Chianti. When booking a tasting, ask which current release best represents the estate's style.
Yes, Fattoria Ispoli has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Fattoria Ispoli offers vineyard tours. Options include: Wine Tasting and Barrel Cellar Tour. Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
Fattoria Ispoli is in , in the Toscana wine region. Phone: +39 331 8029534. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Fattoria Ispoli is led by Bernardo. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 08:00-12:00 – 13:00-17:00 Tuesday: 08:00-12:00 – 13:00-17:00 Wednesday: 08:00-12:00 – 13:00-17:00 Thursday: 08:00-12:00 – 13:00-17:00 Friday: 08:00-12:00 – 13:00-17:00 Saturday: Closed Sunday: Closed Fattoria Ispoli. Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Fattoria Ispoli has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
